THE NANOFOOD HIDDEN IN THE MARKET

EL KOUT | IES VERDAGUER

Teacher name: GUEROLA Francisca,
School name: IES VERDAGUER
In today’s market, food is appearing that are no longer just foods, but we calling “nano-foods.” According to Joseph Morrison, when we talking about nano-food we refer to foods that have been grown, produced or packaged using nanotechnology techniques or tools, and the nano-materials that have entered the food….

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